Found 29 results
Filters: keyword is Enzyme [Clear All Filters]
2011
"Dynamics of rate limiting enzymes involved in the sequential substrate uptake by Pseudomonas putida CSV86: Modeling and experimental validation",
Process Biochemistry, vol. 46, pp. 701-708, 2011.
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2010
"Analyzing metabolic variations in different bacterial strains, historical perspectives and current trends - example E. coli",
Current Opinion in Biotechnology, vol. 21, issue 1, pp. 21 - 26, 2010///.
DOI
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"Studies on toxicity of antitubercular drugs namely isoniazid, rifampicin, and pyrazinamide in an in vitro model of HepG2 cell line",
Medicinal Chemistry Research, pp. 1 - 5, 2010///.
DOI
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2008
"A small-angle X-ray scattering study of the structure of lysozyme-sodium dodecyl sulfate complexes",
Journal of Colloid and Interface Science, vol. 328, issue 1, pp. 67 - 72, 2008///.
DOI
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2007
"A theoretical steady state analysis indicates that induction of Escherichia coli glnALG operon can display all-or-none behavior",
BioSystems, vol. 90, issue 1, pp. 1 - 19, 2007///.
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"Metabolic flux analysis of biological hydrogen production by Escherichia coli",
International Journal of Hydrogen Energy, vol. 32, issue 16, pp. 3820 - 3830, 2007///.
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"System-level analysis of tryptophan regulation in Escherichia coli - Performance under starved and well-fed conditions",
IET Systems Biology, vol. 1, issue 3, pp. 181 - 189, 2007///.
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2006
"A review on advantages of implementing luminescence inhibition test (Vibrio fischeri) for acute toxicity prediction of chemicals",
Environment International, vol. 32, issue 2, pp. 265 - 268, 2006///.
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"Effect of the MAPK cascade structure, nuclear translocation and regulation of transcription factors on gene expression",
BioSystems, vol. 85, issue 2, pp. 144 - 157, 2006///.
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"Hierarchical amino acid utilization and its influence on fermentation dynamics: Rifamycin B fermentation using Amycolatopsis mediterranei S699, a case study",
Microbial Cell Factories, vol. 5, 2006///.
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